These Casarecce di Gragnano PGI from Ducato D'Amalfi are unmistakable thanks to their characteristic rolled and curved shape. Their rough surface allows seasonings to cling to the pasta and enhances the flavours, while you can enjoy the authentic taste of Italy during a summer lunch with friends or a romantic dinner. Bring a taste of Italy into your kitchen and enjoy a passionate and inspiring culinary experience!
Ingredients
100% Italian durum wheat semolina, water. Contains gluten.
Nutritional information
Average nutritional values per 100 g
| Energy | 1486kj / 350 kcal |
| Fat | 1,0 g |
Of which saturated fatty acids
| - g |
Carbohydrates
| 73 g |
Of which sugars
| - g |
Dietary fibre
| - g |
Protein
| 13,0 g |
| Salt | - g |
PASTIFICIO DUCATO D'AMALFI
Responsible food business operator: PASTIFICIO DUCATO D’AMALFI GRAGNANO S.r.l.
Via Quarantola, 29 – 80054 GRAGNANO (NA), Italy
Ducato D'Amalfi Gragnano Pasta Manufactory specializes in artisanally produced Gragnano PGI pasta. They use exclusively 100% Italian wheat and water from the springs of the Lattari Mountains. Their focus on quality, precision and care is rooted in the centuries-old tradition of the pasta makers of Gragnano, renowned for their high-quality pasta. All pasta is shaped using bronze dies, gently dried and hand-packed. The result is a pasta rich in nutrients, with a unique taste and aroma, that brings out the perfect flavor of any sauce and releases an irresistible fragrance.
To the producer
TIPPS
Try Casarecce together with ancient spices and typical Mediterranean ingredients such as aubergines, tomatoes, ricotta and basil.
Buon Appetito!
