Panettone with various fruits and chocolate: black cherry, orange, fig, pear, without sultanas and candied citrus fruits.
Ingredients
Panettone with black cherry and chocolate
Wheat flour, candied sour cherries 20% (sour cherries, glucose-fructose syrup, sugar, black cherry juice, vegetable concentrate glucose-fructose syrup, sugar, black cherry juice, vegetable concentrate (carrot concentrate (black carrot, hibiscus), acidifier: citric acid; natural flavouring), butter, pasteurised egg yolk, sugar, dark chocolate 7.5% (sugar, cocoa mass, cocoa mass, cocoa butter, emulsifier: soya lecithin; natural vanilla flavouring), natural sourdough 6% (wheat flour, water), Emulsifiers: mono- and diglycerides of fatty acids of vegetable origin; Sugar syrup, salt, malted wheat flour, flavourings, natural vanilla extract from Madagascar vanilla berries. May contain mustard, almonds, hazelnuts, pistachios.
Panettone with orange and chocolate
Wheat flour, candied orange peel 20% (orange peel, glucose-fructose syrup, sugar, lemon juice concentrate), butter, pasteurised egg yolk, sugar, dark chocolate 7% (sugar, cocoa mass, cocoa butter, emulsifier: Soya lecithin; natural vanilla flavouring), natural sourdough 6% (wheat flour, water), emulsifiers: mono- and diglycerides of fatty acids of vegetable origin; sugar syrup, salt, malted wheat flour, natural flavouring, natural vanilla extract from Madagascar berries. May contain mustard, almonds, hazelnuts, pistachios.
Panettone with fig and chocolate
Wheat flour, dried figs 18% (dried figs, rice flour), butter pasteurised egg yolk, sugar, dark chocolate 7.5% (sugar, cocoa mass, cocoa butter, emulsifier: Soya lecithin; natural vanilla flavouring), yeast natural vanilla flavouring), natural sourdough 6% (wheat flour water), emulsifiers: mono- and diglycerides of fatty acids of vegetable origin; sugar syrup, salt, malted wheat flour, natural flavouring natural vanilla extract from Madagascar berries.
May contain mustard, almonds, hazelnuts, pistachios.
Panettone with pear and chocolate
Wheat flour, candied pear cubes 20% (pear, glucose-fructose syrup, sugar, concentrated syrup, sugar, lemon juice concentrate), butter, pasteurised egg yolk, dark chocolate 7% (sugar, cocoa mass, cocoa butter, cocoa cocoa, cocoa butter, emulsifier: Soya lecithin; natural vanilla flavouring), natural sourdough starter vanilla), natural sourdough 6% (wheat flour, water), emulsifiers: mono- and diglycerides of fatty acids of vegetable origin; sugar syrup, salt, wheat malt flour, flavourings, natural vanilla extract of vanilla from Madagascar berries. May contain mustard, almonds, hazelnuts, pistachios.
Nutritional information
Average nutritional information per 100g
Panettone with black cherry and chocolate
Energy | 1594 kJ / 380 kcal |
Fats | 17 g |
thereof saturated fatty acids | 9,9 g |
Carbohydrates | 50 g |
| thereof sugar | 28 g
|
| Fibre | 1,6 g |
Protein | 6 g |
| Salt | 0,35 g |
Panettone with orange and chocolate
Energy | 1581 kJ / 377 kcal |
Fats | 17 g |
thereof saturated fatty acids | 9,8 g |
Carbohydrates | 49 g |
| thereof sugar | 28 g
|
| Fibre | 2,6 g |
Protein | 5,8 g |
| Salt | 0,41 g |
Panettone with fig and chocolate
Energy | 1589 kJ / 380 kcal |
Fats | 18 g |
thereof saturated fatty acids | 10 g |
Carbohydrates | 46 g |
| thereof sugar | 23 g
|
| Fibre | 3,4 g |
Protein | 6,7 g |
| Salt | 0,37 g |
Panettone with pear and chocolate
Energy | 1575 kJ / 376 kcal |
Fats | 17 g |
thereof saturated fatty acids | 9,9 g |
Carbohydrates | 49 g |
| thereof sugar | 27 g
|
| Fibre | 1,6 g |
Protein | 5,9 g |
| Salt | 0,35 g |
FLAMIGNI
Responsible food business operator : FLAMIGNI S.R.L., Via M.L.King17, 47121, Forlì, Italy.
Since 1930, the company has been offering its customers special products with attention to detail, from the choice of ingredients to the care of the packaging. Passion has always been the engine that drives the company: a passion for quality and craftsmanship that has remained unchanged since the beginning and is actually renewed every day. The strong bond with traditions and an innate family spirit characterise Flamigni
Tips
Storage: Store away from heat sources and direct sunlight in the original packaging at 16-20°C.
