For those who value strict adherence to organic farming even when choosing a less dense white condiment, Campo del Picchio's Organic Balsamic Vinegar is characterised by a perfect balance between sweet and sour, giving a strong, enveloping flavour that enhances the taste of any dish.
Ingredients
Wine vinegar. White concentrated must from Trebbiano grapes. Organic product. May contain sulphites
Nutritional information
Average nutritional information per 100ml
Energy | 803 kJ / 190 kcal |
Fats | <0,1 g |
thereof saturated fatty acids | <0,1 g |
Carbohydrates | 49 g |
| thereof sugar | 49 g
|
Protein | 0 g |
| Salt | 0 g |
BELLEI
Responsible food business operator: BELLEI LUIGI E FIGLI S.R.L., Via Nuova 55/B, 41017 Casoni di Ravarino (MO), Italy.
The Bellei family has been involved in viticulture and the production of Aceto Balsamico since the 19th century. The history of Acetaia Bellei is built on this, which began in respect for the product with its traditional values, ensuring absolute rigour in the selection of raw materials, sustainable and fair production methods, transparency for consumers and business partners.
Bellei is now present in over 50 countries, promoting the authentic culture of Italian food, also in connection with international cuisine. Care in produce and production are also reflected in attention to environmental and social sustainability.
Acetaia Bellei is a producer of Aceto Balsamico of exquisite quality, dedicated to creating a unique and distinctive product that makes a difference in the market segment, asserting itself as a producer of premium quality Aceto Balsamico.
Go to producer
Tips
Perfect for salads and fresh, cooked or grilled vegetables.
