A delicious new recipe, bigger than before, better than before!!!
The green cassone with herbs and mozzarella, prepared for you with the best ingredients and the experience in making good things from Riccione Piadina.
One of these dishes, reminiscent of Romagna and tradition, is now available in our e-commerce.
Ingredients
Ingredients Piadina 55%: Soft wheat flour "00", water, lard, salt, raising agents (disodium diphosphate, sodium hydrogen carbonate), wheat starch.
Ingredients for the filling 45%: Mozzarella 56% (milk, salt, rennet, acidity regulator: citric acid), chard 14%, radicchio 14%, spinach 14%, extra virgin olive oil, salt, garlic, pepper.
DECLARATION OF ALLERGENS PRESENT:
Contains: gluten, milk
May contain traces of: Mustard, Soy
Nutritional information
Average nutritional information per 100g
Energy | 1081 kJ / 258 kcal |
Fats | 11 g |
thereof saturated fatty acids | 5,6 g |
Carbohydrates | 29 g |
thereof sugar | 0,9 g
|
Protein | 9,5 g |
Salt | 1,3 g |
RICCIONE PIADINA
Responsible food business operator : Riccione S.r.l., Via Panoramica n.24
47838 Riccione (RN), Italy
Riccione Piadina is the leading company in the world of piadina, specialised for more than 25 years in the production of the dough patty from Emilia-Romagna. The company's strength is certainly its attention to every little detail and this is reflected in the choice of ingredients, which are strictly controlled and come from the area, a treasure trove of places in the hills, plains, rolling hills and rivers that flow into the sea.
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Tips
Are you looking for a quick but delicious lunch? Try the herb cassone, ready in the oven in just a few minutes.
Storage: between +2°C+4°C in the fridge.