Aurora rind is obtained from the best Italian pork legs. Its sweet and at the same time strong taste is typical of a traditional production characterised by a long maturing period.
Ingredients
Pork, salt, spices, flavourings. antioxidant: e301.
Product features:
Lactose Free
Gluten-free
Nutritional information
Average nutritional information per 100g
Energy
|
1.381 kJ/ 315 kcal
|
Fats
|
17,3 g
|
thereof saturated fatty acids
|
5,7 g
|
Carbohydrates
|
<0,5 g
|
thereof Sugar
|
<0,2 g
|
Protein
|
39,7 g
|
Salt
|
4,5 g
|
SALUMIFICIO AURORA
Responsible food business operator: SALUMIFICIO AURORA S.R.L., Via G. Verdi 15, 43035 Felino (PR), Italy.
Serious and responsible production to offer consumers cured meats that tell a quality story. This is the concept of tradition. Traditional sausages are a heritage of Italian food culture. Sausage is only good if it is prepared according to precise rules handed down from generation to generation and with the best possible use of new technologies.
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Tips
Storage conditions bulk product: temperature not above 18°c.
Storage conditions vacuum packed product: temperature not above +7°c.