Coppa gourmet embodies this philosophy best: a product without preservatives and with a long maturation in the cellar. The excellent meat of exclusively Italian origin allows us to reduce the amount of salt.
Ingredients
Pork, salt, spices, antioxidant: e301.
Product features:
Gluten Free
Lactose-free
Nutritional information
Average nutritional information per 100g
|
Energy
|
1.309 kJ/ 315 kcal
|
|
Fats
|
24,5 g
|
|
thereof saturated fatty acids
|
8,9 g
|
|
Carbohydrates
|
<0,5 g
|
|
thereof Sugar
|
<0,2 g
|
|
Protein
|
23,7 g
|
|
Salt
|
4,4 g
|
SALUMIFICIO AURORA
Responsible food business operator: SALUMIFICIO AURORA S.R.L., Via G. Verdi 15, 43035 Felino (PR), Italy.
Serious and responsible production to offer consumers cured meats that tell a quality story. This is the concept of tradition. Traditional sausages are a heritage of Italian food culture. Sausage is only good if it is prepared according to precise rules handed down from generation to generation and with the best possible use of new technologies.
Go to producer
Tips
Bulk storage conditions: temperature not exceeding 18°c.
Storage conditions vacuum packed product: temperature not exceeding +7°c.
