An elegant white wine that reflects the terroir of the Langhe. With its straw-yellow colour and delicate floral aromas, it captivates with its freshness, harmony and refined flavour. A versatile wine that expresses the authenticity and elegance of Piedmont.
Appearance: It presents an elegant, luminous straw-yellow colour with golden highlights that emphasise its finesse and brilliance.
Nose: On the nose, delicate and elegant aromas unfold, featuring floral notes, hints of fresh fruit and a pleasant aromatic freshness that reflects the elegance of the Langhe.
Ingredients
100% Arneis grapes, preservative:
sulphites.
Nutritional information
Average nutritional information per 100gAvailable formats | 0.75l |
Designation | Langhe Arneis DOC
|
Typology | Dry white wine
|
Grape variety | 100 % Arneis
|
Harvest | First ten days of September
|
Floor | - |
Wine production | Following flotation, alcoholic fermentation begins in temperature-controlled tanks at 14–16 °C. The two-week fermentation at low temperatures preserves the fresh primary aromas. The wine is then aged on the fine lees for around one month, with repeated bâtonnage ensuring greater body and roundness. Bottling takes place in early spring.
|
Processing | Guyot
|
Total alcohol | 13% Vol |
Residual sugar | - |
Total acid | - |
Serving temperature | 8°
|
ABELLONIO
Responsible Food Business Operator: ZIENDA AGRICOLA ABELLONIO ROBERTO CASCINA PICCALUGA, Località Altavilla 76 Strada Argantino, 12051 Alba (CN) - Italy
In the heart of the Langhe, in the hills surrounding Alba, the Abellonio winery embodies Roberto Abellonio’s passion for wine and terroir. A family story that combines tradition, innovation and a respectful approach to nature, producing elegant, authentic wines that reflect the soul of Piedmont in every glass.
Go to producer
Tips
Perfect with fish, risotto and cheese.Its herbaceous flavour also makes it an excellent accompaniment to vegetable dishes such as caponata or grilled vegetables.
