Fabbrica Sughi Toscana’s Wild Hunting Ragu' is a speciality with an intense and authentic flavour, inspired by traditional Tuscan game cuisine. Prepared with carefully selected meat and flavours typical of the region, it impresses with its full-bodied and harmonious flavour. A gourmet sauce that reflects the full character of Tuscan cuisine.
The product may be delivered with two different packaging options: either with our brand label or with the original label of the supplier Fabbrica Sughi Toscana (FST). In all cases, it is exactly the same product, made with the same recipes, ingredients, and quality standards. The quality, taste, and characteristics remain completely unchanged.
Ingredients
Tomato purée (tomato, acidity regulator: citric acid), game 22.5% (roe deer, wild boar, hare), pork, duck, onions, extra virgin olive oil, wine (contains sulphites), carrots, garlic, salt, sunflower oil, olives (water, salt, acidity regulator: citric acid), lemon juice, pepper, bitter cocoa powder, sage, rosemarypowder, sage, rosemary, pink pepper, chilli, thyme, juniper, mixed spices.
Nutritional information
Average nutritional information per 100g
Energy | 517 kJ / 124 kcal |
Fats | 6,2 g |
thereof saturated fatty acids | 1,6 g |
Carbohydrates | 3,6 g |
| thereof sugar | 2,3 g
|
Protein | 13 g |
| Salt | 1,3 g |
FABBRICA SUGHI TOSCANA
Food Business Operator: F.S.T. FABBRICA SUGHI TOSCANA S.R.L., Via A. Modigliani 27/A, Z.ONA ART. VICO CENTRO EXPÒ - PAD.356010 VICOPISANO (PI)
Fabbrica Sughi Toscana was founded in the small town of Vicopisano in the province of Pisa as a company dedicated to the production of canned goods. The artisanal production of all our recipes has always set us apart. Healthy, delicious, and flavorful recipes, free of preservatives and artificial colors, made according to the culinary traditions of our region—just like homemade.
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Tips
Store in a cool, dry place. Once opened, keep in the fridge at 0°/+4°C and use within 5 days.
