CON: â
100% Italian tomato paste â
typical Emilian recipe.WITHOUT: â
Gluten.
Carefully selected beef tripe, cut into strips, mixed with fresh vegetables and tomato paste.
Prepared with beef tripe, vegetables and herbs, according to a traditional recipe. Ready to serve.
Ingredients
Beef tripe (56%), tomato paste, sunflower oil, onions, carrots, celery, salt, parsley, rosemary, sage, garlic, spices, double tomato concentrate, potato starch, concentrated meat.
Possible traces of MILK AND DERIVATIVES, NUTS.
Nutritional information
Average nutritional information per 100g
Energy | 593 kJ / 142 kcal |
Fats | 10,5 g |
thereof saturated fatty acids | 0,9 g |
Carbohydrates | 2,1 g |
| thereof sugar | 1,4 g
|
Protein | 9,5 g |
| Salt | 1,5 g |
| Fibre | 0,3 g |
GRECI
Responsible food business operator: Greci Industria Alimentare S.p.a.
Headquarters and factory: Via Traversante Ravadese, 58 - 43122 Parma.
The GRECI story is about them and their roots, about their passion, enthusiasm and love for real food and cooking, about the great sense of responsibility they put into what they do.
Their soul is agricultural, they have always been linked to the land, the land of Parma, where Greci was founded in 1923 and began its activity processing the generous fruit of the Emilia countryside: the tomato.
They have come a long way since then. Today they combine knowledge and experience with evolutionary thinking, craftsmanship with the most modern production methods.
Go to producer
Tips
Ideal as a second course, adding the broth makes an excellent soup.
