Sliced Salame Felino IGP from the ancient tradition of Parma cured meats, the production process, protected by the Protected Geographical Indication, preserves the aroma and flavour of the sliced product.
Savour every bite of the delicious Salame Felino IGP. Experience the unique aroma and flavour that is released when it is sliced and pampers your palate. Take a culinary journey to the Parma region and discover the rich history and tradition of Salame Felino IGP. Try it for yourself and let us convince you
INGREDIENTS
Pork, salt, dry white wine, black pepper, natural flavouring, dextrose, sugar, antioxidant: sodium ascorbate (E301); preservatives: potassium nitrate (E252), sodium nitrite (E250).
NUTRITIONAL VALUES
Avarage nutritional informations 100 g
Energy | 1845 kJ/ 445 kcal |
Fat | 37 g |
thereof saturated fatty acids | 15 g |
Carbohydrates | 1 g |
thereof sugar | 0.1 g |
Protein | 27 g |
Salt | 4 g |
TERRE DUCALI
Food business owner: PROSCIUTTIFICIO SAN MICHELE S.R.L., Via Cavo, 16 - 43037 Lesignano De' Bagni (PR), Italy
Terre Ducali is a family business based in Parma that has been producing high-quality traditional Italian sausages for generations. Terre Ducali offers creative craftsmanship for an innovative future.
Terre Ducali counts on the control of the entire production chain, from the own pig rearing with its own feed production to the final processing in its own farm with control and inspection of all processing stages of the sausages. This offers consumers a complete range of high-quality typical Italian sausages.
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TIPPS
Try Salame Felino IGP 50gr Terre Ducali as a delicious filling for a hot tigella, accompanied by a crispy Parmesan snack and a refreshing fruit juice - perfect for your children's favourite snack!
