Italian organic raw ham 70 gr. They come from farms that guarantee animal welfare. Enjoy Italian gourmet specialities.
Ingredients
Italian pork, salt.
Guarantees are given:
-Free of preservatives
-Allergen free
-Gluten free
-Organic product
Nutritional information
Average nutritional information per 100g
Energy | 1051 kJ / 252 kcal |
Fats | 16 g |
thereof saturated fatty acids | 6,2 g |
Carbohydrates | <0,5 g |
thereof Sugar | <0,5 g |
Protein | 27 g |
Salt | 4,7 g |
DEVODIER
Responsible food business operator: DEVODIER PROSCIUTTI s.r.l., Via Ponticella 4, 43037 Mulazzano Ponte di Lesignano Bagni (PR), Italy.
The Devodier family's history as ham and sausage makers has its roots in the heart of the Parma Valley, where the hills merge with the riverbed of the Parma torrent.
So it is precisely in this unique place that the ancient curing cellars are born, the heart of the Devodier company, which has grown year after year along with the territory.
Even today, the hams are refined exclusively in the same ageing cellars, with their porous bricks and gnarled fir wood racks. Three different rooms, three different ageing processes, create a line of high-quality hams and cold meats that bears their name: Le Antiche Cantine (The Ancient Ageing Cellars).
For the Devodier family, the high quality of the product should tell of Parma every time you taste it. That is the tradition.
Devodier ham is born from an ancient passion, handed down from generation to generation. The Devodier family has always strived for excellence, to create a special ham every day, unique in fragrance and quality.
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Tips
Try it together with BIO Parmigiano Reggiano and BIO Cervia Salt Grissini for a delicious starter.
A simple but always tasty dish is the piadina romagnola instead. Try the organic Devodier raw ham in the piadina with a light layer of cheese spread - it could become one of your favourite dishes!
