Vegetable dip 280g Torrechiara Agricor is made only from first-class vegetables. The jar of Pinzimonio di Verdure Torrechiara brings the best of the vegetable garden to the table and adds a traditional Italian flavour to your dishes and side dishes. Only first-class vegetables that are grown naturally are used for Torrechiara.
Ingredients
Vegetables in varying proportions (peppers, fennel, carrots, green beans, cauliflower, onions) 59%, sunflower oil, wine vinegar, extra virgin olive oil, sugar, salt.
Nutritional information
Average nutritional information per 100g
Energy | 365 kJ / 88 kcal |
Fats | 4,6 g |
thereof saturated fatty acids | 0,7 g |
Carbohydrates | 9,3 g |
thereof sugar | 5 g
|
Protein | 1,1 g |
Salt | 1,9 g |
AGRICOR
Responsible food business operator : AGRICOR SRL, Via Guerci 10, 43013 Langhirano (Pr), Italy.
The Italian brand Agricor specialises in the production of herbal products. The excellent quality of the ingredients and the production using the most modern technologies harmonise with the tradition of taste to offer an unforgettable experience of pleasure.
In the houses of the old people of Emilia Romagna, hidden in the shadows of the bell towers or on the gentle hills, are real treasures: the collections of recipes. Parents passed them on to their children, and so the ancient knowledge and true goodness of humble ingredients and genuine taste was passed down from generation to generation. Ortaggina wanted to honour Emilia-Romagna, which has given us so much and whose traditions we do not want to see lost. In Emilia-Romagna, every province, every town, every village in the hills or by the sea still has so much to tell and to offer to all those who care about the good things of yesteryear.
Go to producer
Tips
Vegetable dip is the ideal condiment for side dishes and antipasti. It is perfect for adding colour to aperitifs or enriching starters amidst a beautiful cold cuts and cheese platter. It is also often used to enhance salads and with cooked meats.