Producers
SELECTED BY GOURMORI
Here you will find an overview of all our brands and their history. Discover all the suppliers and products that we have carefully selected for you to offer you a unique and special culinary experience!
Red Pesto with Parmesan is a recipe with Mediterranean flavours based on tomatoes, cashew nuts and Parmigiano Reggiano DOP.IngredientsPureed tomatoes 39%, sunflower oil, water, tomato powder, Parmigiano-Reggiano PDO (milk, salt, rennet) 5%, dextrose, cashew nuts, carrots, salt, basil, Aceto Balsamico...
La Carsenta comes from the dialect and means the same as Crescentina, a traditional bread from the mountains according to the traditional methods of the Appenines around Modena, where the company has its roots. Nonna Maria's traditional recipe has only...
WITH: â 100% Italian tomatoes â Fresh vegetables â High oleic sunflower oil â Iodised sea salt.WITHOUT: â Gluten.Typical and rich sauce made from coarsely ground beef and pork.IngredientsTomato pulp (38%), beef (30%), pork (10%), carrots, celery, onions, high oleic sunflower...
"Le Meraviglie" are made according to the classic recipe of the "Riccione Piadina Romagnola IGP alla Riminese", but in mini version. The mini piadina is ideal as a snack that can always be rearranged, but also perfect for tasty recipes...
The raw ham comes from the same leg of Italian pigs that is used to make culatello and culatta. Seasoning is done by hand, using only salt and pepper. Hand-tying, which gives it its typical oval appearance, is followed by...
Salami Felino IGP by Cavalier Umberto Boschi, result of many years of experience, made with selected meat from the best Italian farms.The carefully cleaned meat, to which salt and pepper have been expertly added according to a traditional and secret...
Bruschetta with peppers Torrechiara is a tasty pepper cream with the full flavour of just harvested fresh peppers. Full-bodied and strong cream, extremely versatile in the kitchen. A simple and quick idea to score points with guests who are sure...
From Italian pigs selected for weight and quality. After trimming, they are dry salted (salt and spices) by hand in several steps with resting periods of at least 14 days. Everything is done according to the recipes of the country...
WITH: â 100% Italian tomatoes â Only fresh tomatoes â Seasonally processed.WITHOUT: â Gluten / Veg+Vegan.Prepared with tomato pulp, onions and fresh basil.IngredientsTomato pulp (79%), water, triple tomato paste (6%), sunflower oil, onion, sugar, salt, basil.WITHOUT GLUTENPossible traces of CELERYNutritional...
Flavoured tomato pulp , seasoned with basil and oregano, making the pizza something unique. The perfect combination for a pizza with a real Italian taste. The high relative density (degrees Brix) and higher concentration make the pizza sauce particularly tasty.IngredientsTomatoes...
For lovers of intense flavours, a delicious sauce made from tomatoes and vegetables with a slight spiciness.IngredientsTomatoes 73%, vegetables in variable proportions (celery, carrot, onion) 16%, sugar, sunflower oil, salt, basil, parsley, acidity regulator: citric acid. May contain traces of...
Small and sweet Borettane onions in Balsamic Vinegar of Modena IGP 290 gr Bellei meet the aromatic sweetness of our precious Aceto Balsamico di Modena. Their tender flesh goes perfectly with the noble condiment in which they are pickled. Tender...