Producers
SELECTED BY GOURMORI
Here you will find an overview of all our brands and their history. Discover all the suppliers and products that we have carefully selected for you to offer you a unique and special culinary experience!
Bruschetta with peppers Torrechiara is a tasty pepper cream with the full flavour of just harvested fresh peppers. Full-bodied and strong cream, extremely versatile in the kitchen. A simple and quick idea to score points with guests who are sure...
Flavoured tomato pulp , seasoned with basil and oregano, making the pizza something unique. The perfect combination for a pizza with a real Italian taste. The high relative density (degrees Brix) and higher concentration make the pizza sauce particularly tasty.IngredientsTomatoes...
The Matured Balsamic Vinegar of Modena IGP "Nastro Nero" is a high density vinegar (1.33). It has an age of more than 3 years.The maturation takes place exclusively in oak barriques.The small barrels used for the ageing of Nastro Nero...
Balsamic Vinegar of Modena IGP 5 Scudi is a premium vinegar with high density (1.33). It matures exclusively in oak barrels, one of the noblest woods in nature for its durability and fragrance.Balsamic Vinegar of Modena IGP 5 Scudi is...
Traditional 12 year old Balsamic Vinegar of Modena IGP Bellei comes from boiled grape must, which is aged in different wooden barrels without added flavourings for a slow sedimentation and progressive concentration in a long maturation process.The shiny dark brown...
Traditional 25-year-old balsamic vinegar from Modena IGP is an absolute top product. The long maturation period in wooden barrels allows for a highly balanced aromatic profile. The acidic notes are less prominent and the woody notes are more perceptible.The product...
Green sauce Ortaggina from Agricor is a sweet and sour side dish made from selected vegetables. The sauce is excellent as a bread topping, for croutons or as a filling.IngredientsVegetables in varying proportions EU origin 67% (onions, cauliflower, parsley, green peppers,...
Red sauce Ortaggina from Agricor is a sweet and sour side dish made from selected vegetables. The sauce is perfect as a bread topping, for croutons or as a filling. IngredientsVegetables in varying proportions EU origin 68% (carrots, onions, red peppers,...
Tradition says that the Piadina Romagnola is prepared with the special Testo Romagnolo, a flat pan with double rim, patented and hard to find outside Romagna.The Testo is the ideal utensil for preparing piadina, but also for cooking vegetables, meat,...
The organic tomato pulp is made from 100% Italian finely chopped tomatoes that are organically grown. Thanks to the strict controls of the supply chain, all requirements are met and thus a high quality product is offered.IngredientsOrganic tomatoes, acidity regulator:...
Tomato pulp made from the best tomatoes offers a luscious and delicious treat. The tomato pieces reveal all the pleasure of fresh, just-harvested tomatoes.IngredientsTomatoes, acidity regulator: citric acidOrigin of tomatoes: ItalyNutritional informationAverage nutritional information per 100gEnergy122 kJ / 29 kcalFats<0,5...
The Organic Balsamic Vinegar of Modena IGP. is a high density vinegar: 1.33, aged in oak barrels and able to meet the requirements of absolute naturalness of even the most demanding consumers.The aroma is subtle with light woody notes, the...