CAVALIER UMBERTO BOSCHI

SELECTED BY GOURMORI.

At Cavalier Umberto Boschi, everyone is "at the service of quality" within their area of responsibility: employees receive constant training within the company to develop their knowledge and skills to the best of their ability. A distinction is made between those who carefully select raw materials, supervise processing, manage customer requirements, research and develop new products for the market, carry out careful analyses on the cured meats and, finally, those who are the envy of everyone because they get to taste the new production of Salame di Felino IGP.

Almost one hundred years after its foundation, Cavalier Umberto Boschi is the fourth generation of the Boschi family, which continues to strictly follow the tradition handed down from the past, putting passion for work, tradition and attention to the smallest detail first.

The Salame di Felino IGP salami is the company's flagship, a top-quality product that has brought it national and international fame.