Producers
SELECTED BY GOURMORI
Here you will find an overview of all our brands and their history. Discover all the suppliers and products that we have carefully selected for you to offer you a unique and special culinary experience!
WITH: â 100% Italian tomatoes â Fresh vegetables â High oleic sunflower oil â Iodised sea salt.WITHOUT: â Gluten.Typical and rich sauce made from coarsely ground beef and pork.IngredientsTomato pulp (38%), beef (30%), pork (10%), carrots, celery, onions, high oleic sunflower...
WITH: â 100% Italian tomatoes â Only fresh tomatoes â Seasonally processed.WITHOUT: â Gluten / Veg+Vegan.Prepared with tomato pulp, onions and fresh basil.IngredientsTomato pulp (79%), water, triple tomato paste (6%), sunflower oil, onion, sugar, salt, basil.WITHOUT GLUTENPossible traces of CELERYNutritional...
WITH: â 100% Italian artichokes â Freshly and seasonally processed. WITHOUT: â Gluten.Cream made from partly finely ground, partly chopped artichoke hearts. Very good quality, high yield. Ready to use. Suitable for the preparation of risottos, pasta and main dishes,...
â For vegetarians. WITH: â 100% pumpkin from Mantua â Prepared fresh and seasonal.WITHOUT: â Gluten.Pumpkin cream made from fresh pumpkin from Mantua, from selected pumpkin varieties with firm, sweet flesh. Viscous cream of creamy consistency in a strong yellow,...
WITH: â Fresh and seasonally processed paprika.WITHOUT: â Gluten.Selected quality red and yellow peppers cooked with fresh onions and tomatoes.IngredientsPaprika (64%), onion (11%), triple tomato paste (8%), sunflower oil (7%), sugar, water, salt, pepper, acidity regulator: citric acid.GLUTEN FREEPossibly traces...
WITH: â 100% Italian asparagus â Freshly and seasonally processed.WITHOUT: â Gluten.Asparagus cream, partly ground, partly chopped, with chopped tips. High quality, high yield. Ready to use. Suitable for the preparation of first and second courses, savoury pastries, soups, creamy...
WITH: â 100% Italian "Radicchio Chioggia" IGP â 100% Italian red radicchio from Treviso IGP â Freshly and seasonally processed â Balsamic vinegar from Modena IGP.WITHOUT: â Gluten.Cream based on radicchio, partly finely chopped, partly crushed. Suitable for the preparation...
WITHOUT: â Gluten.Cream based on porcini mushrooms, partly finely ground, partly chopped. Ready to use. It is suitable for the preparation of soups, first and second courses and savoury pastries.IngredientsPorcini mushrooms (Boletus edulis and its group) (70%), water, sunflower oil,...
WITHOUT: â Gluten natural.Medium sized capers pickled in salt.IngredientsCapers (80%), salt.Nutritional informationAverage nutritional information per 100gEnergy135 kJ / 32 kcalFats0,5 gthereof saturated fatty acids0,1 gCarbohydrates3,5 gthereof sugar0,2 gProtein 1,9 gSalt20 gGRECIResponsible food business operator: Greci Industria Alimentare S.p.a. Headquarters and factory: Via...
WITH: â Natural black olives.WITHOUT: â Iron gluCONate â Gluten.Pitted mixed olives (green, nostralin, coquillo) of small calibre, seasoned with sunflower oil. The recipe is enriched with chilli, ginger and herbs that enhance the flavour of each variety.IngredientsPitted olives (61%),...
WITHOUT: â Gluten natural.Basil in chopped leaves, freeze-dried.IngredientsBasil.Nutritional informationAverage nutritional information per 100gEnergy260 kJ / 54 kcalFats6 gthereof saturated fatty acids0 gCarbohydrates4 gthereof sugar0 gProtein 27 gSalt0,01 gFibre41gGRECIResponsible food business operator: Greci Industria Alimentare S.p.a. Headquarters and factory: Via Traversante Ravadese, 58...
WITHOUT: â Gluten natural.Thyme leaves, freeze-dried.With its strong flavour and intense aromatic fragrance, freeze-dried thyme goes well with meat that needs to be cooked for a long time and with fish; it is perfect for soups, sauces and vegetables.IngredientsThyme.Nutritional informationAverage...